Key Features
Electronic dial controls
As elegant as they are ergonomic
Halogen light columns
On the oven walls provide brilliant task lighting for each rack position
Exclusive self-cleaning, full-extension oven racks
Glide in and out smoothly on stainless steel ball bearings, and are designed to be left in the oven during the self-clean cycle
4.4 cu. ft. capacity
Accommodates even the largest meals
True Hidden Bake Element
Concealed beneath the oven floor, allows additional capacity and improved cleanability
Reverse-Air Convection system
Uses an innovative fan that reverses direction for optimal air and heat circulation, providing even cooking and multi-rack baking capability
Two broil elements with reflector shield
Offer intense, dual-zone broiling
Also Includes
Standard GE dimensions
Match the industry's preferred cutout sizes for remarkably simple installation
Large viewing window
Allows you to view your culinary work in progress
Professional-style handles
Solid and substantial, reinforcing the overall look of sculptural sophistication
208V performance compensation
Utilizes the six-element design to boost power in reduced-voltage installations
Six-element design
Two bake, two broil and two convection elements provide precise cooking control, with fast preheating
Chamfered, hand-finished edges
Give the premium-grade stainless steel door an added sense of depth and dimension
Claims & Certifications
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ADA Compliant
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For California Residents:
California Prop 65
Specifications & Files
Control Type | Electronic Dial |
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Configuration | Single Oven |
Cooking System | True European, Reverse Air Convection |
Cooking Technology | Convection |
Interior Oven Light | 2 Light Columns with 3 Bulbs Each |
Oven Cooking Modes | Convection Bake Convection Broil Convection Roast Thermal Bake / Thermal Roast |
Oven Interior | True Hidden Bake Element |
Broiler Pan and Grid | Yes |
Cleaning Time | Variable with Delay Clean Option |
Oven Control Features | 24-Hr/12-Hr Time Display Audible Preheat Signal Auto Oven Shut-Off with Override Automatic Meat Thermometer Certified Sabbath Mode Control Lock Capability Delay Bake Option Electronic Clock & Kitchen Timer Light Self Clean Mode Proof Mode Temperature Display Temperature Probe Timed Cooking Variable Broil Hi/Lo Standard/Dual Warm Mode |
Oven Features | 8-Pass Bake Dual Element 8-Pass Broil Dual Element Closed Door Broiling |
Self-Clean Oven Door Lock | Automatic |
Oven Cleaning Type | Self-Clean |
Oven Rack Features | 3 Self-Clean Heavy-Duty, Full Extension Oven Racks Embossed Ladder Rack Positions |
Oven Rack Positions (Single or Upper/Lower) | 5 |
Total Capacity (cubic feet) | 4.4 cu ft |
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Design Style | Professional Stainless Steel |
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Handle | Monogram Professional Style |
Installation | Side-by-Side Under Cooktop Undercounter |
Color Appearance | Stainless Steel |
Overall Depth | 23 1/4 in |
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Overall Height | 28 1/4 in |
Overall Width | 29 3/4 in |
Approximate Shipping Weight | 191 lb |
Net Weight | 171 lb |
Cabinet Width | 30 in |
Cutout Dimensions (w x h x d) (in.) | 28-1/2 x 27-1/4 x 23-1/2 |
KW Rating at 208V | 3.9 |
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KW Rating at 240V | 4.3 |
Amp Rating at 208V | 18.7 |
Amp Rating at 240V | 17.9 |
Bake Wattage | 2700W Total; Dual Element |
Broiler Wattage | 3900W Total; Dual Element |
Convection Wattage | 2500W Total; Dual Element |
Labor Warranty | Limited 1-year entire appliance |
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Parts Warranty | Limited 1-year entire appliance |
Warranty Notes | See written warranty for full details |