Key Features
The Monogram Statement Collection
Edge-to-edge handles, polished stainless steel, smoothly finished edges and large electronic control knobs offer an authentic professional appearance
Sealed, dual-flame stacked burners
Deliver a full spectrum of heat settings, from an ultra-low 140° F simmer to an intense 18,000 BTU
Monogram professional oven system
Combines European, reverse-air convection technology and six heating elements to provide superb baking results
Also Includes
Heavy-duty, full-extension racks
Glide smoothly in and out on stainless steel ball bearings for easy access, and are designed to remain in the oven during the self-clean cycle
LED task lights
Below the bullnose, provide a functional and theatrical touch
Stainless steel and aluminum-clad griddle
Offers 18,000 BTUs* of cooking power, allowing fast and consistent heating across the entire cooking surface
Star-K certification
Allows Monogram ranges to operate in Sabbath mode
A bamboo cutting board
Included with the range
Optional full-width stainless steel toekick
Is included with the range
Claims & Certifications
-
ADA Compliant -
For California Residents:
California Prop 65
Specifications & Files
| Control Type | Digital Temperature Display with Timer Display (Both Ovens) |
|---|---|
| Configuration | 6 Burners; Griddle |
| Lighting | LED Bullnose Task Lighting |
| Indicator Lights | Burner "On" |
| Ignition System | Electronic w/Auto Reignition |
| Fuel Type | All-Gas (Natural gas) |
| Griddle | 18,000-BTU Stainless Steel and Aluminum Clad Thermostatically Controlled |
| Short Description | 48" Pro Range - All Gas with Griddle |
| Cooktop Burner Grate Features | Continuous Grates Porcelainized Cast Iron 3-Piece Reversible (Flat/Wok) Grates |
| Cooktop Burner Type | 6 Sealed, Dual Flame Stacked |
| Cooking System | Reverse Air Convection |
| Cooking Technology | Convection |
| Interior Oven Light | 3 Halogen Lamps (Everyday Oven) 6 Halogen Lamps (Caterer Oven) |
| Oven Cooking Modes | Bake (Both Ovens) Broil (Both Ovens) Convection Bake (Both Ovens) Convection Roast (Both Ovens) |
| Broiler Pan and Grid | 2 |
| Cleaning Time | Variable (Both Ovens) |
| Cooktop Surface | Porcelain-Enamel |
| Oven Control Features | Automatic Oven Meat Probe (Both Ovens) Certified Sabbath Mode Delay Clean Option (Both Ovens) Proof Mode (Both Ovens) |
| Self-Clean Oven Door Lock | Automatic |
| 140 Deg. Simmer Burner | All Burners - Adjustable |
| Oven Cleaning Type | Self-Clean (Both Ovens) |
| Oven Rack Features | 2 Full Extension Racks 3 Self-Clean Oven Racks (Caterer Oven), 2 Self-Clean Oven Racks (Everyday Oven) 4 Rack Positions (Everyday Oven) 5 Rack Positions (Caterer Oven) |
| Removable Drip Tray Liners | (1) Beneath Griddle |
| Removable Grease Trough | (1) Front of Griddle |
| Cooktop Type | Continuous Grates |
| Stainless Steel Grill / Griddle Covers | 1 |
| Convection Roasting Rack | Yes |
| Extra Low Simmer | All Burners - Adjustable |
| Oven Rack Positions (Single or Upper/Lower) | 5 / 4 |
| Capacity (Cu. Ft.) | 6.2 Caterer Oven/2.7 Everyday Oven |
|---|---|
| Total Capacity (cubic feet) | 8.9 cu ft |
| Design Style | Statement Collection |
|---|---|
| Installation | Flush Installation Capable |
| Color Appearance | Stainless Steel |
| Toe kick | Included |
| Control Knobs | Diecast Metallic (Included) |
| Overall Depth | 30 7/8 in |
|---|---|
| Overall Height | 35 1/4 in |
| Overall Width | 47 7/8 in |
| Approximate Shipping Weight | 672 lb |
| Net Weight | 576 lb |
| Cabinet Width | 48 in |
| Height to Cooking Surface (in.) | 35 1/4 to 36 3/4 |
| Height w/Legs Extended - Maximum Height | 36 3/4 in |
| Height With Legs Retracted | 35 1/4 in |
| Interior Dimensions - Companion Oven (WxHxD) (in.) | 12-1/8 x 16-3/8 x 19 |
| Interior Dimensions - Main Oven (WxHxD) (in.) | 28-1/4 x 16-3/8 x 19 |
| Electrical Requirements | 120V; 60Hz; 15A |
|---|---|
| Griddle BTU Rating (000's/BTU) - LP Gas | 16.0 |
| Griddle BTU Rating (000's/BTU) - Natural Gas | 18.0 |
| Top Burner BTU Rating - LP (000's BTU's) | (6) 15.0, 140 Degree simmer |
| Top Burner BTU Rating - Nat. Gas (000's BTU's) | (6) 18.0, 140 Degree simmer |
| LP Conversion Kit | Included |
|---|---|
| Bamboo Cuttingboard | Included (1) |
| Optional Backguard | 12" stainless steel backsplash (ZX12B48PSS) 30"-36" adjustable stainless steel backsplash with warming shelf (ZXADJB48PSS) |
| Optional Grill Accessory (Cast Iron) | UXGRILL |
| Labor Warranty | Limited 2-year entire appliance |
|---|---|
| Parts Warranty | Limited 2-year entire appliance Limited 5-year gas surface burners Limited lifetime of oven racks |
| Warranty Notes | See written warranty for full details |
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